Hawthorn Fruit Extract Technical Data Sheet | |
Sense Index | |
Appearance | Brown fine powder |
Odor & Taste | Characteristic |
Physical-chemical Index | |
Flavonoids (UV) | 5% Min |
Particle Size | 98% pass 80 mesh |
Loss on drying | 5% Max |
Ash | 5% Max |
Heavy metals | 10ppm Max |
Lead | 2ppm Max |
Arsenic | 2ppm Max |
Mercury | 1ppm Max |
Cadmium | 1ppm Max |
Hygienic Index | |
Total plate count | 1,000cfu/g Max |
Mold & yeast | 100cfu/g Max |
Enterobacteriae | 10cfu/g Max |
E.Coli | Absent in 10g |
Salmonella | Absent in 25g |
Statements: Non-Irradiated, Non-GMO | |
Function: Lowering blood pressure and blood fat and cardiotonic which is mainly used in cosmetics, food and pharmaceutical industries. | |
Packaging: 1kg/aluminium foil bag, 25kg/drum (37*37*50cm). | |
Shelf Life: 24 months stored in original packaging away from the light, and under the optimal temperature 10~25℃. | |
(1) Cardiac strengthening effect: Hawthorn can increase myocardial contractility, increase cardiac output and slow down heart rhythm.
Hawthorn extract plant morphology - Hawthorn
Hawthorn extract plant morphology - hawthorn
(2) Effects on coronary blood flow and myocardial oxygen consumption: hawthorn extract and its total flavonoids can increase coronary blood flow and reduce myocardial oxygen consumption and myocardial oxygen utilization
(3) Antihypertensive effect: Hawthorn ethanol extract has a lasting antihypertensive effect.
(4) Hypolipidemic effect: different extracts of hawthorn have a certain lipid-lowering effect on various high-fat models caused by different animals, and can inhibit the increase of serum cholesterol and triglyceride content caused by high-fat feed
Call Andy Biotech for more herb extract via 86-15029046321 or same Whatsapp
