Product Name

Agaricus Blazei Extract

General Description

Agaricus Blazei Extract is extracted from the fruiting body of Agaricus blazei Murill.The product is Brownish yellow fine powder.Agaricus blazei Murill is a kind of precious fungus for both food and medicine. The mushroom meat is crisp and delicious, with almond flavor and rich nutrition. It has high anticancer activity, enhances cellular immune function, reduces blood sugar, adjusts blood pressure, resists arteriosclerosis, improves bone hyperplasia, calms nerves and so on.

Specification and standard

Physical & Chemical Data:

Appearance: Brownish yellow powder

Odour: Characteristic

Taste: Characteristic

Moisture: 5% Max.

Ash: 5% Max

Particle size: 98% pass 80 mesh

Analytical Quality:

Polysaccharides(UV)  ≥10%

Contaminant:

Total Heavy Metal:≤10ppm

As:≤2ppm

Pb：≤2ppm

Cd：≤2ppm

Hg：≤2ppm

Microbiology:

Total of bacteria:≤10,,000cfu/g

Total Yeast&Mold ≤1000cfu/g

Salmonella: Negative

E-Coli: Negative

Standards

Produced under ISO9001, HACCP and IP(NON-GMO) System.

Storage

The product may be stored for 24 months in the unopened oriqinal container. It shall be stored at ambient temperature, under dry conditions, protected from heat, light and humidity. Powdered material may fom dust explosive dust-air mixtures, Low hazard for industrial or commercial handing.

Package

.25KG paper drums (Food grade) Inner plastic bag with paper drums out side.