Konjac Gum Glucomannan Powder

Product Name: Konjac Gum Glucomannan Powder
Part Used: Tuber
Latin Name:Amorophophallus Blume
Kosher Status:Yes
Active Ingredient: Glucomannan
Test Method:HPLC
Appearance:Milk white free flowing powder with few black spots
Place of Origin: China
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Konjac Gum Technical Data Sheet

Sense Index

Appearance

Milk White free flowing powder with few black spots

Odor & Taste

Characteristic

Physical-chemical Index

Glucomannan content

≥80%

Viscosity (mpas)

≥36,000

Starch

≤1%

Molecular Weight

500,000 to 2,000,000 Dalton

Mesh size

90% through 120-200 mesh

Moisture

≤10%

Ash

≤2%

PH

5-7

Arsenic

≤2 ppm

Lead

≤0.8 ppm

SO2

≤10ppm

Pesticide residue

Not detected

Hygienic Index

Total Plate Count

≤5,000 cfu/g

Yeast/Mould

≤50 cfu/g

Salmonella

Absent in 12.5g

E. Coli

Absent in 5g

Statements: Non-Irradiated, Non-GMO

Function: Losing weight, lowering blood pressure, anti-cancer and laxative, widely used in cosmetics, food and pharmaceutical industries.

Packaging: 1kg/aluminium foil bag, 25kg/box (60*40*17cm).

Shelf Life: 24 months stored in original packaging away from the light, and under the optimal temperature 10~25℃. 

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